Just five ingredients combine on your grill for a super easy and delicious appetizer recipe. Try flavored tortilla chips for a new taste.
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: 8 servings
Ingredients:
- 8 cups tortilla chips
- 1-1/2 cups cubed cooked chicken
- 3/4 cup spicy barbecue sauce
- 3 tomatoes, seeded and chopped
- 3 cups shredded Cojack cheese
Preparation:
Prepare and heat grill. Tear off 2 30" x 18" rectangles of heavy duty foil and spray with nonstick cooking spray. Spread tortilla chips down center of foil. In small bowl, combine chicken and barbecue sauce and spoon over tortillas. Sprinkle with tomatoes and Cojack cheese. Seal packages with double fold. Place on grill, cover, and cook 4-6" from medium coals for 8-10 minutes until hot and cheese is melted.
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