Cordon Bleu Casserole

Cordon Bleu Casserole

This is an easy chicken casserole that uses the same ingredients in a typical chicken cordon bleu.
2-3 cups chicken chopped
2 cups cubed ham
1-2 Cups small pasta shells, cooked
1 cup cubed cheddar cheese
Cream of chicken soup
1/2-1 cup sour cream
1/2-1 cup milk
Cook pasta shells and drain. Cook chicken and place in a casserole dish. Layer ham, cooked pasta shells and cubed cheese on top of chicken. In a mixing bowl, stir together cream of chicken soup, sour cream and milk. Blend together and stir in ham and chicken mixture. Bake at 350 degrees for 20-25 minutes.